Creamy Broccoli Rice Cheese and Chicken Casserole

Posted by My Name is Alice on



Nothing says comfort food like a warm, cheesy casserole fresh out of the oven. This Broccoli, Rice, Cheese, and Chicken Casserole is a hearty, one-pan meal that combines tender chicken, creamy soups, and nutritious broccoli—all topped with melty cheddar cheese. Perfect for busy weeknights, potlucks, or cozy family dinners, this dish will quickly become a staple in your home.

Let’s break down why this recipe is so irresistible:

  • Rich and creamy texture from the combination of soups, milk, and cheese.
  • Wholesome balance of carbs, protein, and vegetables, making it a complete meal.
  • Quick and easy preparation using simple, pantry-friendly ingredients.

Follow this foolproof recipe to create a dish that everyone will be raving about.

Ingredients

Each ingredient plays a crucial role in making this casserole delicious and satisfying:

  • 2 cups water: Used to cook the rice to fluffy perfection.
  • 2 cups uncooked rice: Acts as the hearty base, absorbing all the creamy goodness.
  • 1 (10-ounce) can of cream of chicken soup: Adds creaminess and a rich chicken flavor.
  • 1 (10-ounce) can of cream of mushroom soup: Enhances the dish with earthy, savory notes.
  • 2 cups cooked chicken, shredded: Provides protein and a satisfying, tender bite. Leftover or rotisserie chicken works perfectly here.
  • ¼ cup butter: Adds richness and ensures the casserole is extra flavorful.
  • 1 cup milk: Thins out the soups, creating a smooth, creamy consistency.
  • 1 small white onion, chopped: Adds a mild, aromatic flavor that balances the richness.
  • 16 ounces broccoli pieces: A nutritious veggie that pairs beautifully with the creamy cheese. Use fresh or frozen broccoli.
  • 2 cups Cheddar Cheese, shredded: The star ingredient that makes this casserole indulgent and cheesy. Use sharp cheddar for extra flavor.

Step-by-Step Instructions

Step 1: Prepare the Ingredients

  1. Preheat the oven to 350°F (175°C).
  2. Cook the rice according to the package directions. This step ensures the rice is fluffy and ready to absorb the creamy mixture.

Step 2: Combine Everything in a Baking Dish

  1. In a 9x13 baking dish, layer the cooked rice and shredded chicken.
  2. Add the following ingredients:
    • Cream of chicken soup
    • Cream of mushroom soup
    • Melted butter
    • Chopped onion
    • Broccoli pieces
  3. Pour in the milk and mix everything thoroughly to combine.
  4. Stir in 1 cup of the shredded cheddar cheese, ensuring it's evenly distributed.

Step 3: Bake the Casserole

  1. Place the dish in the preheated oven and bake for 30-35 minutes. This allows the ingredients to heat through and meld together.
  2. During the last 5 minutes of baking, sprinkle the remaining 1 cup of shredded cheese evenly over the top. Let it melt to a golden, bubbly perfection.

Step 4: Let It Rest and Serve

  1. Remove the casserole from the oven and let it rest for 5 minutes. This helps the dish set and makes it easier to serve.
  2. Serve hot with a crisp dinner salad or warm breadsticks for a complete meal.

Why This Recipe is Loved

  • Quick and Easy: With minimal prep and simple steps, this dish is ideal for busy schedules.
  • Family-Friendly: Kids and adults alike love the cheesy, creamy flavors paired with tender chicken and rice.
  • Perfect for Leftovers: This casserole reheats beautifully, making it great for meal prepping or next-day lunches.
  • Customizable: Add extra veggies, use brown rice for added nutrition, or swap cheddar for a blend of cheeses to suit your taste.

Pro Tips for Perfecting This Casserole

  1. Pre-cook the broccoli: If using fresh broccoli, steam or blanch it for a few minutes before adding it to the casserole. This ensures it’s tender but not mushy.
  2. Don’t skip the rest time: Letting the casserole sit after baking allows it to thicken and makes serving easier.
  3. Use leftover chicken: Rotisserie chicken or leftover cooked chicken breasts are ideal for saving time and adding flavor.
  4. Cheese matters: Shred your own cheese rather than using pre-shredded. Freshly shredded cheese melts better and has a richer flavor.
  5. Add seasoning: Enhance the dish with a pinch of garlic powder, black pepper, or paprika for added depth.

Serving Suggestions

Pair this comforting casserole with:

  • A light green salad with a tangy vinaigrette to balance the richness.
  • Warm, buttery garlic breadsticks for dipping.
  • Steamed vegetables like green beans or carrots for an extra nutritional boost.

Final Thoughts

This Broccoli, Rice, Cheese, and Chicken Casserole is a timeless comfort dish that brings together creamy, cheesy, and savory flavors in every bite. Perfect for any occasion, this recipe is quick to prepare, easy to customize, and loved by all ages. Whether you’re feeding a crowd or meal-prepping for the week, this casserole delivers delicious results every time.

Make this recipe tonight and enjoy a comforting, flavorful meal that will have everyone coming back for seconds!