Krispy Kreme Peach Cobbler Recipe A Dessert You Can’t Resist!



Peach cobbler is already a beloved dessert, but when you add the indulgent magic of Krispy Kreme doughnuts, it transforms into something absolutely irresistible. This Krispy Kreme Peach Cobbler combines sweet, syrupy peaches with custard-soaked doughnuts, creating a rich, gooey, and melt-in-your-mouth experience. Whether you’re hosting a family gathering, potluck, or simply craving a heavenly dessert, this recipe will make you the star of the show!

Why You'll Love This Recipe

  1. Unique Twist: The use of Krispy Kreme doughnuts replaces traditional crust, making this cobbler extra decadent and soft.
  2. Rich Flavors: The combination of buttery peaches, cinnamon, nutmeg, and custard gives every bite a balance of sweet, spiced, and creamy.
  3. Easy to Make: You’ll only need a handful of ingredients, most of which you might already have in your kitchen.

Ingredients & Their Roles

For the Peach Filling

  • 2 (16oz) boxes of frozen peaches: The star of the recipe! Using frozen peaches ensures a juicy, sweet cobbler without the hassle of peeling fresh ones.
  • 1/2 cup of brown sugar: Adds a deep, caramel-like sweetness to complement the peaches.
  • 1/2 stick of Land O’Lakes butter: Provides richness and buttery flavor to the peach filling.
  • Cinnamon: Offers warmth and enhances the sweetness of the peaches.
  • A pinch of nutmeg: Adds a slightly nutty, spiced flavor to round out the dessert.
  • 2 Tbsp of corn starch + a little water: Thickens the peach mixture into a luscious sauce.

For the Custard Mixture

  • 1 cup of heavy whipping cream: Makes the custard creamy and decadent.
  • 1 cup of Carnation milk: Adds a smooth texture and richness.
  • 2 eggs: Helps bind the custard and doughnuts together as they bake.
  • 1/4 cup of brown sugar: Adds sweetness to the custard.
  • Cinnamon: Brings additional warmth and aroma to the custard.

For the Base

  • 2 boxes of Krispy Kreme doughnuts: These doughnuts soak up the custard and become a soft, gooey layer, replacing the need for traditional pie crust.

Step-by-Step Instructions

1. Prepare the Peach Filling

  • In a large skillet or saucepan, combine 2 boxes of frozen peaches1/2 cup of brown sugar1/2 stick of buttercinnamon, and a pinch of nutmeg.
  • Cook over medium heat for about 10 minutes, stirring occasionally, until the peaches are soft and the mixture is bubbling.

2. Thicken the Sauce

  • Mix 2 tablespoons of corn starch with a little water to create a slurry.
  • Slowly pour the slurry into the peach mixture, stirring well to thicken the sauce. Once thickened, set it aside.

3. Make the Custard

  • In a large mixing bowl, whisk together:
    • 1 cup of heavy whipping cream
    • 1 cup of Carnation milk
    • 2 eggs
    • 1/4 cup of brown sugar
    • A generous sprinkle of cinnamon.
  • Mix well until smooth and creamy.

4. Soak the Doughnuts

  • Cut the Krispy Kreme doughnuts into bite-sized pieces.
  • Place the doughnut pieces into the custard mixture and let them soak for about 5 minutes. This step ensures the doughnuts absorb all the creamy goodness.

5. Assemble the Cobbler

  • Preheat your oven to 250°F.
  • In a greased baking pan, spread the prepared peach mixture evenly across the bottom.
  • Top the peaches with the soaked Krispy Kreme doughnuts. Avoid pouring any excess custard mixture into the pan.
  • If desired, you can add a few more peaches on top for an extra fruity burst.

6. Bake the Cobbler

  • Place the pan in the oven and bake for 20 minutes.
  • Once done, the doughnuts will be soft, the custard will be set, and the peach filling will be bubbling slightly.

Pro Tips for Perfecting This Recipe

  • Control the Sweetness: Krispy Kreme doughnuts are already sweet, so you can adjust the brown sugar in the peach filling or custard to your preference.
  • Frozen vs. Fresh Peaches: While frozen peaches are convenient, you can use fresh peaches if they are in season. Simply peel and slice them before cooking.
  • Don’t Overbake: Baking at 250°F ensures the custard sets without drying out the doughnuts. Overbaking may cause the cobbler to lose its gooey texture.
  • Add a Crunch: Sprinkle a little crushed pecans or walnuts on top for added texture and flavor.

Serving Suggestions

  • Vanilla Ice Cream: Serve this cobbler warm with a scoop of vanilla ice cream for a delightful contrast of hot and cold.
  • Whipped Cream: Top with freshly whipped cream to add a light, creamy finish.
  • Caramel Drizzle: A drizzle of caramel sauce over the cobbler enhances its sweetness and gives it a gourmet touch.

Why This Recipe Is So Loved

The combination of Krispy Kreme doughnuts and sweet, spiced peaches creates a dessert that’s both unique and unforgettable. It’s quick to prepare, easy to tweak to your taste, and guaranteed to impress anyone who takes a bite. The custard-soaked doughnuts elevate this cobbler to a whole new level of comfort food bliss.

Final Thoughts

This Krispy Kreme Peach Cobbler is more than just a dessert – it’s an experience of flavors and textures that melt together in the most heavenly way. From the juicy peach filling to the custardy doughnuts, every bite feels like a warm hug.

Make this recipe once, and it’s sure to become a family favorite that will have everyone asking for seconds. Give it a try, and enjoy the ultimate sweet treat! ❤️