If you’re craving a simple yet irresistible sweet treat, Old Fashioned Orange Candy is the perfect choice. With its soft, chewy texture, a delicate coating of powdered sugar, and the crunchy goodness of pecans, this nostalgic candy brings back memories of grandma’s kitchen. Made in minutes with just a few ingredients, this recipe is ideal for holidays, parties, or when you want a quick and delightful treat.
Why You’ll Love This Recipe
- Minimal Ingredients: Just three simple ingredients you likely already have.
- Quick to Make: Ready in less than 10 minutes!
- Nostalgic Flavor: A classic favorite candy with an old-fashioned charm.
- Perfect Texture: Soft and chewy with a slight crunch from the pecans.
Ingredients
1. Orange Slice Candies
The star of the recipe! These bright, fruity slices provide the perfect sweet and tangy orange flavor and serve as the chewy base for the candy.
2. Powdered Sugar
Adds a delicate sweet coating that balances the tartness of the orange candies. It also prevents stickiness and gives the candies a beautiful finished look.
3. Pecans (Chopped or Ground)
Pecans add a nutty crunch that complements the chewy candy. Chopped pecans will provide texture, while ground pecans create a smoother finish.
Step-by-Step Instructions
Step 1: Soften the Orange Slice Candies
Place the orange slice candies in a microwavable bowl. Heat them for about 20 seconds on high. This softens the candies, making them easy to work with. Be careful not to overheat, as they can melt.
Pro Tip: Microwave in short bursts to prevent overheating. The candy should be warm and pliable but not runny.
Step 2: Flatten the Candy
Quickly transfer the softened candies between two sheets of plastic wrap, waxed paper, or parchment paper. Use a rolling pin to gently roll the candies until they are flat and thin.
Why This Works: Rolling the candy gives it the perfect texture and prepares it for coating.
Step 3: Coat with Powdered Sugar
Remove the flattened candy and dip it into powdered sugar, ensuring an even coating on all sides. This prevents stickiness and adds a subtle, sweet finish.
Pro Tip: Shake off any excess powdered sugar for a cleaner look.
Step 4: Add the Pecan Finish
Roll or dip the powdered candies into the chopped or ground pecans, pressing lightly so the pecans adhere to the surface. This step adds an amazing nutty texture and elevates the flavor.
Options:
- Chopped Pecans: For a chunkier, textured finish.
- Ground Pecans: For a smooth, fine coating.
Step 5: Cool and Serve
Allow the candy to cool and set at room temperature for a few minutes. Once firm, serve and enjoy!
Pro Tip: Store the candies in an airtight container at room temperature to keep them fresh and chewy.
Why This Recipe is Loved
This Old Fashioned Orange Candy is loved for its:
- Sweet and Tangy Flavor: Perfectly balanced orange flavor with a hint of sweetness.
- Easy Preparation: A quick and simple recipe with no complicated steps.
- Irresistible Texture: Soft, chewy candy with a delightful nutty crunch.
- Nostalgic Feel: A treat that brings back sweet memories of the good old days.
Serving Suggestions
- Holiday Treats: Serve these candies on a holiday platter for a pop of vibrant color.
- Party Snacks: Arrange them on a dessert table at birthdays, baby showers, or tea parties.
- Gift Idea: Package them in decorative tins or jars as thoughtful homemade gifts.
- Pair with Drinks: Enjoy alongside a cup of tea, coffee, or a refreshing glass of lemonade.
Pro Tips for Perfect Orange Candy
- Work Quickly: The candies firm up as they cool, so work fast when rolling and coating.
- Even Thickness: Roll the candies evenly to ensure a consistent texture.
- Microwave in Bursts: Avoid overheating the candies, as they can become too sticky.
- Experiment with Nuts: Substitute pecans with walnuts, almonds, or pistachios for a unique twist.
Conclusion
This Old Fashioned Orange Candy recipe is the ultimate combination of sweet, chewy, and crunchy. It’s a timeless treat that’s quick to make and impossible to resist. Whether you’re whipping up a batch for a festive celebration or simply indulging in a sweet craving, this recipe delivers every time.
Try it today and rediscover the magic of this classic, old-fashioned delight!